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If you like banana bread you will love this mini bundt cake recipe. Fresh mashed bananas are used, along with sour cream to make a moist and delicious cake. Try serving with a cup of tea or coffee for a fun breakfast.
Make Mom’s day with these simply stunning Mother’s Day gift-wrapping ideas. Baby's first Christmas means more fun, more cuteness, more joy...and definitely more wonder as you see the holiday se... Butter and flour 3 small Bundt pans, about 6-cup pans. Dress up a zip-top bag of goodies with a classy, minimalist ceramic bowl and bow. This white bowl from Kohl’s is deep enough to tuck your snack mixes inside.
Flavorful Fruit Cake / Torta de Novia / Black Cake /Rum Cake
These peppermint hot chocolate cakes are full of festive flavor. They are then topped with a glaze made of orange juice and powdered sugar for a light, citrus flavor. This is a wonderful Easter dessert or great to serve at a brunch or even bridal shower. This uses a white cake mix and a package of instant vanilla pudding to make tender, moist cake. These fluffy mini cakes get their burst of vanilla flavor from vanilla bean paste but you can substitute with vanilla extract.
I haven’t seen those pans before so will have to keep my eye open for use next year. Add the dry ingredients to a small bowl and stir with a whisk to combine thoroughly. Perk up with these fun and frosty treats that appeal to kids (and former kids, too!).
Mini Bundt Cake Containers
Enjoy as part of a dessert spread, or take along as your next potluck success. This sourdough pumpkin cake leans more toward the spice end of the spectrum. Embrace the warming, aromatic notes of cinnamon, cloves, and ginger. That means you shouldn’t fill your mini Bundt cake pan all the way, as this will cause them to overflow. Instead, aim for about two-thirds of the way full, thus giving your cake batter room to expand in the oven. Our decadent chocolate cake packed with chocolate chips and peppermint pieces.
These pumpkin and cream cheese Bundt cakes promise, and they deliver. The classic carrot cake you love with carrot and pineapple pieces baked throughout. Every bite has the warm, familiar taste of cinnamon and nutmeg. Just like the classic cookie, this decadent cake is the perfect blend of cinnamon and sugar.
Bundt Cake Ideas
Lemony, moist, light, and flavorful are the best descriptions for these mini lemon bundt cakes. It’s the perfect Spring season dessert, or for when you want a lemon-flavored cake any time of year. Plus, the cakes take minimal effort and require super simple ingredients that most people have. The creaminess comes from the cream cheese, milk, and Greek yogurt in the batter.
Next time instead of cupcakes, give mini bundt cakes a try. Did you make any of these wonderful recipes? I just love how pretty these mini bundt cakes turn out.
It's strikingly beautiful and easy at the same time. If you've ever made a classic 7-UP pound cake, you already know the wonders that soda can make when added to cake batter. This time, it's orange flavored soda, along with a deliciously bright orange glaze. Apples, apples, apples… and delicious fall spice! If you love apple cider and rum, this is a match made in heaven. Your belly (and your guests or family’s bellies) will thank you.
Featuring two kinds of glaze and a cheerful cherry to complete the image, these will happily steal the spotlight at your next neighborhood potluck. Looking for something unique to take along to your next potluck brunch? These peach upside-down oatmeal Bundt cakes are an absolutely scrumptious option. You can’t go wrong with ample room for seasonal berries in the center and a delicious coulis dressing. Bundt cakes get their name from the shape of the container that is used to bake them.
A childhood favorite is turned into mini bundts with that same classic creme filling in a light spongey cake. Spray bundt pan generously with non-stick cooking spray, you can lightly flour as well. These DIY food gift wrapping ideas add another touch of thoughtfulness to your homemade treats. For starters, the cakes need to cool completely before they're glazed and decorated. Eating a warm, freshly glazed cake sure tastes good, but be warned that the glaze will run right off!
Flower bouquets are a favorite gift for Mother's Day—and no wonder! This time of year, you can find amazing flowers e... Ditch the metal lid on top of your mason jar for something a bit homier. Cover the top of this cranberry recipe with brown paper or a vintage tea towel and tightly fasten with a rubber band or ribbon.
Buttery, sugar, cinnamon cake is a wonderful combination of flavors with the texture of a donut. The cinnamon sugar mixture that is used to coat the cake adds perfect amount of sweetness without the need for any added frosting or glaze. On the inside of the paperboard wrapper on the Nordic Ware duet bundt pan was a recipe for Buttercream Bundt Cake.
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